charcuterie

Wine Bed and Breakfast

charcuterie

As part of a Cape Cod wide effort to celebrate spring, the Woods Hole Inn is pleased to announce we are part of the Wine Bed & Breakfast weekend.  Join us here as the daffodils blossom for a weekend of romance, relaxation and a great spring meal on April 28-30th, 2017 for the wine, bed & breakfast weekend on Cape Cod.

Check into the Woods Hole Inn on Friday night (April 28, 2017) and settle into your upscale Cape Cod Bed & Breakfast bedroom with private bath.  Enjoy our delicious all-you-can-eat continental breakfast the next morning, then hop the ferry (across the street from our front door) over to explore the island of Martha’s Vineyard for the day.  How about a tour of romantic lighthouses near us?  Check out our top five recommendations here. 

Return to Woods Hole in time for a spring themed wine pairing meal at Quicks Hole Tavern, located right next door to the Woods Hole Inn.  The menu includes cheese and charcuterie boards, a Minty Spring Pea Soup, your choice of Seared Cod with chirizo, roasted fingerling potatoes, in a fennel and tomato broth OR Pan Roasted Chicken with mushroom, grilled asparagus and a lemon sabayon followed by a bag of Quicks Hole’s famous donuts with dipping sauce for each table to share for dessert.  To read more about this unique wine pairing dinner (value $55 per person not including tax or tip), check out Quicks Hole Tavern’s blog.

Sunday morning, be sure to relax a bit longer in bed but don’t miss our fab breakfast before you check out!

We are grateful to the Cape Cod Chamber for organizing this Cape-wide weekend, and encourage you to look at all the other B&B’s in Falmouth and all over the Cape who are hosting events and collaborations to celebrate spring on Cape Cod.

Check out Woods Hole Inn pricing and more details.