I’m pretty fond of chugging along in my dated 12 MPG Suburban back in Texas, but after being hired by an eco-friendly inn and restaurant, I figured I’d trade in my tank for a bike or a better pair or tennis shoes. I was so thrilled to explore the nooks and crannies of the village [...]
Archive for the ‘Woods Hole Inn News’ Category
Downstairs from the Inn, we are lucky to be neighbors with an amazing little restaurant called Quicks Hole. Open for lunch and dinner, this place is beyond the bomb-dot-com. Our favorite part about it is their commitment to going green. Like us, they support local farmers and fisherman, use compostable takeaway products and generally do [...]
Everything is genuinely wicked fresh and prepared daily by a chef who knows the water. Raised by a commercial fishing family, Stephanie Mikolazyk from Rhode Island can attest to the positive influence that Quicks is having on the community.
I took a walk in Spohr Gardens the other day. It was so quiet in the woods, with these cool old millstones lining the path that leads down to the pond. Along the pond there is a spot to launch a canoe or kayak, and a collection of huge old metal objets like anchors and [...]