A hearty breakfast is included in your room rate and served daily from 8 am to 10 am (and 8 am to 9 am on weekdays) in the sunny breakfast room and garden patio overlooking Woods Hole’s busy harbor and the Martha’s Vineyard ferry terminal.
We offer a filling and delicious continental breakfast, cooked on site by our private chef daily. Start with a savory bread pudding with cheddar cheese and sausage, or a piece of our mouth-watering quiche with bacon, onion and fresh asparagus. Try a bowl of thick Greek yoghurt topped with our home-baked granola and freshly local strawberries. Surf the buffet for all you can eat blueberry muffins, flaky fresh-baked croissants, pound cakes topped with blackberries, banana breads, breakfast tacos and more. Wash it down with plenty of piping hot fair-trade coffee served in our distinctive Woods Hole Inn ceramic mugs, plus a selection of teas and cold juices.
Starting the day with a great breakfast is the perfect way to kick off your relaxed Cape Cod vacation. From breakfast, many guests head across the street to the ferry to Martha’s Vineyard, or walk to one of several beaches, or bike to Nobska Lighthouse, or drive to explore Provincetown, Wellfleet, Truro, Chatham, Newport, and Plymouth.
We happily accommodate dietary restrictions and allergies with advance notice. We can also make up a “to-go” bag if you are headed out early. Just let us know!