Double elimination cornhole tournament. Arrive at 2:30pm to get team board/tournament assignments.
Cost to compete is $20.00 per team. First, second & third place winners will be awarded cash & prizes!
- 1st Place – $100 cash + CCB gift certificate
- 2nd Place – $50 cash + CCB gift certificate
- 3rd Place – $30 cash + CCB gift certificate
Advance registration required to reserve your team’s spot! You can write you team name in order “Notes.” Limit of 16 teams. No refunds or exchanges on your purchase.
– See more at: https://www.capecodtoday.com/calendar/#event|cape-cod-beer-cornhole-tournament|2773
Guest Post by Blogger Megan Jensen
Last week I had the opportunity to go whale watching in Barnstable with Hyannis Whale Watching Cruises. Before coming to Cape Cod, I had heard about all the fantastic marine life off this unique spit of sand. During my first week here I was lucky enough to see Harbor Seals off of Race Point Beach in Provincetown. But I had yet to see any whales, and was excited to take to the high seas like a modern day Herman Melville.
I got up early in the morning, hoping to catch the earlier of the two daily cruises. Hyannis Whale Watching recommend arriving a least an hour prior to the cruise departure time – and I recommend calling ahead of time concerning availability and precise cruise times.
After a quick stop at Pie in the Sky for breakfast, I headed to Barnstable for the 9 am cruise (it’s about 50 minute drive from the Woods Hole Inn). Parking is an additional cost to tickets – around $15.00. I recommend arriving early so you can get good seats on the boat (but once the cruise begins everyone moves around and stands up).
The first hour is informational, as you make your way out of the harbor with stunning views of Sandy Neck Lighthouse and Provincetown. As you pass Provincetown, you head out towards the Stellwagon Bank National Marine Sanctuary for the whale sightings – and the real excitement begins.
I had not anticipated how great, and close, the sightings would be! I recommend sitting at the top (open to those over 18 years) since you can easily see all sides of the boat. We saw tons of Minke and Humpback whales, many with calves cavorting alongside them. It was amazing to see the whales catch fish and truly beautiful to watch them dive, flip their tails and empty their blowholes.
I highly recommend taking a whale watching cruise during your visit to Cape Cod. I was worried it might be touristy, or the whales would be hard to see, but I was very impressed with both the cruise and the staff. Don’t forget sunscreen, sunglasses and to dress in layers! The ship has tons of snack and drink options but feel free to bring your own as well.
After whale watching, I stopped by the Cape Cod Beer Micro Brewery that is just down the street for a quick tasting and to pick up a souvenir growler. Other nearby attractions includes the Oldest Wooden Jail in the United States, and the Coast Guard Museum. If you are looking for a bite to eat Osterville Fish Too is right next to the Whale Watching Cruise parking lot. I tried the XL lobster roll and it was delicious!
I hope you get a chance to spend a day with the whales like I did – it was really unforgettable!
We have hosted countless bridal brunches, catered many bridesmaids luncheons and launched quite a number of rehearsal dinners. Offering the accommodations for the bridal party, or the extended family of the groom? Done that many times over. But with only room for about 70 guests in the waterview terrace, I will be the first to admit that the Woods Hole Inn was a wedding ceremony virgin.
All that changed this Friday with the glorious nuptials of Kim and Jason.
It rained all week, cloudy, foggy, overcast and no glimmer of sunshine recorded in the three day advance forecast. Oh dear, I thought, we should have insisted on a tent! But I knew that tenting the garden would ruin that feeling of endless sky, and mute the Cape light to something diffused and ordinary. Kim and Jason agreed, and they were willing to risk cramming everyone inside in case of a downpour. Amazingly, and despite all prognostications, the day emerged with only a light fog shimmering on the harbor, melting off the Passage with an early morning sun. By afternoon, it was the first hot day of the spring. It was also the weekend of the much publicized “Rapture.” When we made it to late afternoon Friday with no rain, I thought, there is a God.
Kim and Jason were staying in room 5, with friends and family surrounding them in every room of the house. Sara baked all day to prepare special wedding breakfasts and the smells of fresh baked pound cake mingled with the bacon and roasted asparagus for the over-stuffed quiches. We scrubbed and strategized, weeded the garden and swept the back corners of all the porches, even dusted off our radio kits to make sure communication would be seamless during the ceremony. Extra valets were on hand, and a team of extra servers from Quicks Hole to assure that every detail went off without a hitch.
At the appointed hour, all the guests hushed and gathered in front of the harbor, with Jason waiting for her in his signature green pants, Kim peeked out of room 6, giggled with the flower girls and kissed her father. Gripping his arm, they walked down the driveway to emerge in the late afternoon Cape light. She seemed to glide across the sandy terrace, up onto a modest platform where they embraced tenderly, a ferry boat headed to the Vineyard pulling out of the slip as if on cue as the ceremony commenced. I was hiding in the back with my camera and captured their altar embrace, his eyes closed, lips pressed to her forehead.
Guests squeezed each others hands as vows were exchanged, a harpist perched in the shade on the deck punctuating the moment with her soft plucking. The best man expressed his love for the couple along with prayers for a wonderful long life together. And then it was done!
Champagne and freshly shucked local oysters, fresh lobster crostini with sweet pea garnish and snow peas piped with herbed cream cheese appeared on platters. Pitchers of cool Cape Cod beer, the IPA and the Blonde. Glasses of Chardonnay to toast the newlyweds, extra bottled water for the little ones.
All in all, a wonderful afternoon for the Woods Hole Inn — wedding virgins no more! A special thanks to Kim and Jason for sharing their big day with us. May the blessings of a sunny day on Cape Cod be in their hearts forever.
I will be the first to admit…a few months ago I did not really “get” Twitter. What was that crazy feed of posts and who were all these people posting? What was with the “#’s” all over the place and why were people so comfortable with the outrageous statement? It all seemed totally crazy to me.
Then, I got hooked. Hooked on the chance to cross all social and geopolitical boundaries to find people with like interests — like the thousands who adore “#CapeCod” many of whom might visit just once, or come only once a year. Hooked on the connections I made with real Cape Codders, twitter moms, foodies, locavores and news junkies who were living their lives in quiet obscurity just like me.
Last month, I decided to cross an invisible boundary and organize a tweetup. A tweetup is an opportunity for people on Twitter to meet each other face-to-face, to turn anonymous social media relationships into real friendships. Since Twitter is populated with early adopters, many of whom (like me!) live for social connections with others, the opportunity to deepen that relationship by putting a face to the funny series of 140 character tweets that you have come to admire is enticing. Add free lobster crostini at Quicks Hole on the first warm Friday in spring, intriguing. Silver Still (fabulous local folk duo) playing on the water-view deck with no cover? Sold!
I will admit that I fretted — will anyone come? I tweeted and tweeted like a veritable red breasted robin in springtime in hopes of getting the word out. I re-tweeted the clever posts of my new found #capecod friends. I created a hashtag to mark my tweets, #wohotweetup, and entered a dialogue with several other twitterers who were committed to coming to the event. I got name tags at Staples, checked on the lobster crostini, double checked the free wifi in the restaurant and then I waited for the party to start.
What a pleasant surprise awaited me. Tweeps from Hyannis mingling with Twerps from Martha’s Vineyard as the sun set over Woods Hole harbor and the Cape Cod draft beer flowed from the tap in pitchers… Incredible. See, despite all the people who pass through here, Woods Hole is not thought of by Cape Codders as a destination. I mean, for people to drive from Centerville or take the ferry back from Martha’s Vineyard for a pitcher of beer and a great sunset…well it is unusual because each of those places has its own incredible decks from which you can enjoy the very same sunset.
There were some highlights. I met Paula @CapeProducer who organizes the annual “Geek Girl Camp” and recently did a great job re-launching the Falmouth Bed and Breakfast Association website. I met Todd and Beth Marcus (@CapeCodBeer), Alecia Lebeda (@AleciaLebeda) the mind behind the magic of FCTV, Jason Peringer, the sassiest massage therapist on Martha’s Vineyard (@MVmassage) and Mike Nunez (@mike_nunez) a cool guy who commutes onto MV.
Tweetup conversation can get a little technical and ahh, OK… geeky. Mike and Alicia had a long conversation about bar code scanners and then mixed it up a little as they compete against each other as the “Mayor” of the Bourne Bridge on FourSquare. These are advanced topics. If you don’t know what I am talking about, don’t worry, you will soon enough. I am just glad I got to be there to witness all the fun. Thanks to the crew at Quicks Hole for making it happen and giving us such a great spot to hang out. Comments below encouraged — if you give me your twitter name you will get a personal invitation from me for the next one… And if you are coming to the Woods Hole Inn on a Friday afternoon, look forward to more hangouts at Quicks Hole all summer long.