Quicks Hole is the hottest new restaurant in Woods Hole and offers a great Cape Cod dining experience. The restaurant specializes in tacos, burritos, salads, and homemade soups. Casual, quick service makes it possible to down your sangria and wipe your mouth with the remnants of a lobster taco without missing the hourly ferry to Martha’s Vineyard.
Chef Stephanie Mikolazyk keeps it fresh daily with all-you-can eat home-made salsas, killer sangria, Cape Cod craft beer and more. With live music on the deck at sunset, Quicks Hole is open May – October on the ground floor of the Inn.
To find our more about our restaurant’s “wicked fresh” Cape Cod dining, visit us at: www.quicksholewickedfresh.com
